Rabu, 16 Januari 2013

Photo: Spinach and 11 Vegetables Soup Recipe
Spinach and 11 Vegetables Soup Recipe

Serves: 5 persons
Difficulty: Easy
Cost: Cheap

Preparation time :     10 minutes
Cooking time :     15 minutes


½ tablespoon butter
3 cloves garlic, cut into thin slices
1 medium tomato or 150 g, peeled and chopped
1 sachet MAGGI® 11 Vegetables Soup
¾ cup frozen spinach or 100 g, thawed and chopped
4½ cups water or 1125 ml


Melt butter in a saucepan, add and cook garlic over medium heat for 2 minutes.

Add tomato, MAGGI® 11 Vegetables Soup , spinach and water. Bring to boil and simmer over low heat for 10 minutes.

Season with black pepper and serve.

Nutritional Information:

Energy :     57.00 Kcal
Protein :     1.90 g
Carbohydrate :     9.60 g
Fats :     1.60 g

From Nestle Family


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